a a Sider

Semi-dry, nice acidity that balances out the sweetness. Fresh style and a clear apple touch.

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Rabagast

Colour: Light golden, clear. Aroma: Fresh apples, citrus and a hint of honey. Taste: Acidic apples, rhubarb, honey and minerals. Slightly acidic finish. Dry.
Tørr

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Vill og Villig

Colour: Clear, golden pink. Aroma: Red berries, sweet cherries, rhubarb and rosehip. Taste: Ripe, sweet apples, apple pie, rosehip and rhubarb. Nice, spicy tones. Fruity and floral taste. Semi-dry.

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Futens Vrede

Classic cider with hints of the complexity of the wild yeast. Colour: Light golden, clear. Aroma: flowers, honey, green berries and herbs, with a floral touch.

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Store Naa Siderkompani

Welcome to Store Naa Siderkompani from the farm with the number 57/2 in Ullensvang, Hardanger. The farm has produced and cultivated beverages of the highest quality from Hardanger's world-famous apples. We make both cider and juice based on tradition, love, creativity and hard work, like most things at Store Naa. This is a family farm that goes back to the 1600s.

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57/2

57/2 is the name of the cider. It is a tribute to the farm, traditions, and history at Store Naa. 57/2 is a "Classic Norwegian Cider". With a balanced mix of sweetness and acidity. Clear, straw-coloured, and perfectly bubbly. Juicy cider with a slightly bitter hint of apple core.

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57/2 Brudeferd

A rosé cider that was made for a proper Hardanger wedding, when the sister of cider maker Eirik was to get married on the farm 57/2. And so, it was named Brudeferd (“bridal procession”).

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57/2 Kårkall

Oprinnelig frå Jordal i Odda, men uviss alder. «Kårkall» har meir kompleksitet enn vanleg «57/2» og kan passe bedre til tyngre matrettar.

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Nordre Bergan Gård - Agnar Lund

Here at Nordre Bergan farm, I grow apples, pumpkins, and grains. I also sell honey from my own bees. In addition, I process apples into cider and apple juice. Apples and pumpkins are delivered to Bama, as well as sold in my own farm shop.

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Gardsbrenneriet

Gardsbrenneriet ligg solrikt og lunt til på Hauge, på nordsida av Gloppefjorden i Nordfjord. Gloppen er kjend for eit sterkt landbruk og eit levande lokalmatmiljø – her foredlar vi lokale råvarer til unike smaksopplevingar.

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