Bringebærlandets Musserende

FRUIT WINE

Foto: Enzo Finger

Bringebærlandets Musserende

Producer: Bringebærlandet
From: Drøbak
Pairs with: Aperitif
Point of sale: Farm sale, HORECA, Vinmonopolet
Fruit wine type: Raspberry
Alcohol content: 9 %
Acidity (g/l): 17.5
Sugar g / l: 25
Level of carbonation: Sparkling/bubbly
Organic: No

A sparkling raspberry wine produced using the traditional Champagne method. The bubbles are formed during a long secondary fermentation in bottle, followed by extended ageing and manual riddling in special racks. This meticulous process contributes to the wine’s refined mousse and refreshing character. Lively, elegant, and versatile, it is best enjoyed well chilled and suits any occasion.

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