Kjølo

Dry, spontaneously fermented cider made from Gravenstein apples. Acidic taste, not carbonated.

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Vivippo

Semi-dry, fruity and sparkling apple cider. Floral touch. Vivippo is a river that flows down into the river Kinso.

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Nautical Star

The cider has a powerful scent of citrus, flowers, and a touch of hibiscus. It has some sweetness, which balances out the acidity from the blood oranges and apples.

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Unsinkable Sam

Unsinkable Sam is made by Katja and Discovery apples from Telemark. It is a completely dry, classic Norwegian cider with a scent of strawberries and a high acidity from apples.

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South Seas Cider

A dry-hopped cider with Ella hops from Tasmania, the South Seas cider is made from Summerred and Discovery apples. This produces an aroma of peaches and mangoes. Taste of fresh apples with nice acidity, dry finish.

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Bjor ur-sider

The old, original cider that was brewed all across northern Europe was called “bjor” in Old Norse and “beor” in Old English. The drink was made from fermented fruit juice, often with berries and herbs, and honey was added to increase the alcohol content. Bjor was considered to be the most precious drink, and in the Edda poem Allvismål, the Norse god Thor is told by the dwarf Allvis that beer was for men, but bjor was for the gods.

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Livlig stikkelsbær

Flavoured apple cider made from Red Aroma and Red Gravenstein. Suitable as an aperitif and with seafood and vegetables.

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Livlig Rosésider

Livlig Rosésider Eple og Bringebær, made from Red Aroma and Red Gravenstein. Suitable as an aperitif, or with white meat, cheese, and dessert.

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Livlig Eplesider

The cider is fresh with a good apple flavor and a sour finish.
Scent of pressed apples, citrus and herbs.

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