Kjøpmanns Harding

Fresh and fruity cider with balanced aftertaste of acidic apples. Semi-dry and lightly sparkling. Light yellow colour. Great with food and on its own.

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Harding uten filter

Unfiltered cider made of 100% Aroma apples. Fermented 4 months in tanks and secondary fermented for 2 months in bottle. Pasteurized to stabilize the cider and avoid potential exploding bottles.

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NeRø Issider

Ole Christoffer Røste

Intense and complex aroma of freshly picked apples. Taste: Ripe apples, dried berries, honey and caramel with a balanced, acidic finish.

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Spildesider Raud

Good on its own and with cheeses, especially blue mold (Kraftkar) and dark chocolate (Fjåk – with brown cheese) Cream and yoghurt

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