Borgund
FRUIT WINE
Borgund
Producer: Vestavin
From: Jølster
Pairs with: Stews with red meat, game, and mature cheeses. Also excellent with dark chocolate.
Point of sale: Farm sale, HORECA, Vinmonopolet
Fruit wine type: Blackcurrant
Alcohol content: 10 %
Acidity (g/l): 18
Sugar g/l: 30
Level of carbonation: Still
Organic: No
Medium-sweet, concentrated blackcurrant wine. Deep ruby-red in colour. Expressive aromas of blackcurrant and dark berries with subtle hints of spice. On the palate, fresh and juicy with pure blackcurrant flavours, supported by gentle tannins and delicate spicy notes. A versatile and food-friendly fruit wine.