Kjølo

Dry, spontaneously fermented cider made from Gravenstein apples. Acidic taste, not carbonated.

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Vivippo

Semi-dry, fruity and sparkling apple cider. Floral touch. Vivippo is a river that flows down into the river Kinso.

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Spildesider Raud

Good on its own and with cheeses, especially blue mold (Kraftkar) and dark chocolate (Fjåk – with brown cheese) Cream and yoghurt

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