Posts Tagged ‘Champagne-metoden’
Edel Pet-Nat Sider Rubinstep
Farge; Strågul med grønnskjær.
Lukt; Eple med hint av pære, forsiktig innslag av karamell
fresh, clean
Sparkling Rosésider
Serve cold, 6–8 °C, in champagne glasses. Clear red colour, dry and lightly sparkling cider. Hints of blackcurrant. Tasty and acidic, suitable as an alternative to red wine.
Read MoreLiersider
Liersider is fresh, sweet and has a lovely apple touch. A good option for those who like sparkling drinks. Liersider is perfect as an aperitif, and is also excellent with light appetizers, salty foods, and fish.
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