PRODUCERS
Aga Sideri
Aga Sideri is beautifully situated between the high mountains in the heart of Hardanger. In the ideal climate for fruit farming, the apple trees are well looked after throughout the year. The apples are carefully picked and transported to the farm, where they are washed before being shredded and mashed into juice. We preserve these precious drops, and with a bit of time, a bit of magic and a bit of hard work, we end up with something absolutely wonderful; Aga cider.
Åkre gard
Arita and Gjermund Åkre are 12th-generation fruit farmers. They run two fruit farms, one at Måge and one at Åkre. Fruit is the foundation in their production of juices, cider and fruit distillates, and they focus on bringing out the unique, intense, and correct flavours from the fruit.
Alde sider / Bleie gard
When the days grow shorter and the yellow light shines on the hillside, the apples are ready for harvesting. On my farm, I have Gravenstein, Discovery and Aroma. These varieties are perfectly suited for cider, each bringing its own unique quality. When they are sweet enough, I pick them carefully and press them into apple juice.
Alvavoll Frukt og Sidergard
Alvavoll is located on a moraine hill just above Lofthusbygde in Hardanger, and its name indicates that this has been an occult location with religious connections. Several burial mounds have been discovered here, as well as a runestone from the year 300 A.D., called the ‘Opedal Stone’.
Amble Gård
Amble Gård (Amble Farm) is located in Kaupanger, in the innermost part of the Sognefjord. We have organic fruit production and organic animal food production, as well as tourism, forestry and hunting. We produce organic apples on 3.5 hectares, divided into the varieties Aroma, Discovery and Eden. The apple orchard was renewed from 2017 to 2022 and now only consists of dense planting.
Anikonic
Anikonic produces innovative wines with an exciting combination of fruit, berries and herbs. Production premises are located close to Hønefoss. The raw materials that Anikonic wines are made from, are organic fruit and berries from Viken as well as hand-picked herbs.
Apal Sideri
Apal Sideri produces fresh and fruity apple cider at Sæbø in Hjelmeland. Dan Olav Sæbø took over the farm in 2020 and became the first farmer in the Ryfylke region to bottle the sparkling, golden drops right on the farm.
Balholm
Balholm AS was established in 1996 by Åge Eitungjerde. When Åge took over the orchard in Balestrand in the mid-90s, he started looking for new ways of using the fruit
Bolstad Neverdal Fruktgard
We are the Bolstad/Neverdal family (Erik, Torill and 3 children) and live at Skjolden in Luster municipality, at the head of the Sognefjord.
Bringebærlandet
Bringebærlandet is half an hour's drive south of Oslo, in an open and lush agricultural area just outside Drøbak.
Here in the sunny summers, the raspberries thrive.